The COVID-19 vaccination rollouts are successfully progressing in the US, and it finally seems like the dust of pandemic disruption may be settling. Last year we saw many technology trends and use cases crop up in the restaurant industry. From curbside pick-up to contactless payment acceptance, restaurants quickly adapted to better serve customers in dynamic circumstances. With over a year of customers getting used to these conveniences, restaurant businesses need to rethink the best ways to prepare for the post-COVID world.
