When a consumer uses a debit card at their local retailer, they likely have no idea what happens behind the scenes to make that transaction possible.
For the last two years, the retail industry has been in flux. Supply chain issues, labor shortages, surging inflation, and the war in Ukraine continue to disrupt the marketplace. Yet, at the same time, consumers’ expectations are growing, and the path to purchase is expected to be as convenient and personal as possible. So, what is a retailer supposed to do?
Point of Sale systems (POS) can deliver as many savory options to the restaurant business as their menus do for hungry guests.
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